Ingredients:
One can organic diced tomatoes
three tablespoons organic tomato paste
two tablespoons olive oil
1/4 cup unsweetened cashew milk (more depending on consistency)
Three Tablespoons Garlic Powder
Small handful chopped organic basil
1/4 - 1/2 cup organic canned black beans (Good for you source of protein and fiber)
1 small can organic mushrooms (can use fresh if you have them)
1 package Kelp noodles (Kelp noodles have no calories and are a good for you sea vegetable)
Himalayan salt to taste
Method:
Rinse package of Kelp noodles then add to a saucpan or small pot, add can of diced tomotoes and cashew milk, simmer for a minute, add all other ingredients, cook on medium to low for five minutes.
